The premise is the same, but it’s been tweaked to fit a slightly different theme a retrofitted steamer trunk is now the centerpiece of the limited-edition pop-up bar, and the “antique apothecary-style” bottles that travel inside it will be the vessels for a range of locally-crafted cocktails and domestically-produced wine. Now, the company is ready to unleash its second, perhaps-grander take on this new initiative: The Bellhop Bar, which will be hitting not just one, but three of its Universal Orlando properties – Portofino Bay Hotel, Royal Pacific Resort, and Sapphire Falls Resort. The first result of this experimentation originally landed back in June 2016 in the form of The Traveling Bar, a tiny, open-air, speakeasy-inspired venue that was constructed from an old elevator car and which hopped across the entire country, hitting up various Loews locations starting on the West Coast and then proceeding slowly, over the course of the next year-and-a-half, to the East (it even spent a short amount of time at Hard Rock Hotel this past February). Loews Hotels, the company that manages all of Universal Orlando Resort’s various on-site hotels, started to experiment just a few years ago with two items that are gaining more and more traction among the public, particularly the younger demographic: handcrafted cocktails and limited-time, exclusive experiences (something which Universal itself has mastered, thanks to the likes of Hot Butterbeer and Dufftoberfest beer leading the charge).
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